Working on nutrition - some personal reflections
Abstract
In Papua New Guinea there is a lot of talk about increasing food production and improving nutrition. There are many good reasons for it: much money is spent on imported foods, many children are malnourished, and many areas are starting to face problems of land shortage. More details can be found in R.M. Bourke's article 'Improving food production and people's nutrition' (HARVEST, Volume 9, No. 1, pp. 11-23).














