The Use of Mists in the Application of Insecticides to Cacao.

Authors

  • Lance. Smee

Keywords:

Mists, Application, Insecticides, Cacao

Abstract

Mist spraying is the most economic method of applying insecticides to cacao. The optimum size of the droplets is within the range of 30-100 microns, with the mean 50 microns, and must be combined with a high velocity to give good impact percentages on the target. Spraying machinery should be selected on the basis of correct droplet size and high air-stream velocity. Volumes per acre in the order of four to eight gallons of spray material give adequate coverage of mature cacao.

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Published

2025-12-09